FOR THE TOFU: Preheat cooking pan to medium high with a dab of coconut oil, or oil of choice. Mix all marinade ingredients together, and spread onto each tofu slice. Once pan is preheated, place tofu slices marinade-side-down onto the pan, and spread the rest of the marinade on the other side of the tofu. Flip tofu when golden brown.
FOR THE SLAW: Whisk all the dressing ingredients together. Toss as much coleslaw as you like your salad to dressing ratio.
TO ASSEMBLE: Layer the sandwich as desired. ( we did bread, coleslaw, carrot ribbons, bread, avocado, bread, tofu, bread).
Notes
*or liquid sweetener of choice
Recipe by Radiant Rachels at https://radiantrachels.com/orange-glazed-tofu-sandwich/