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Chunky Monkey Overnight Oats

January 6, 2018 by Rachel Leung 8 Comments

Calling all peanut butter, banana, and chocolate lovers! Chunky monkey overnight oats are the make-ahead breakfast you’ll go bananas (or nuts) for!

This chunky monkey overnight oats recipe is part of Week 1 of our Vegan Meal Prep series.

5.0 from 2 reviews
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Chunky Monkey Overnight Oats
Author: Rachel Leung
Recipe type: Breakfast, Vegan, Gluten Free
Serves: 4 servings
 
Ingredients
  • 2 cups oats
  • 4 tsp chia seeds
  • 2 tsp ground cinnamon
  • 4 cups unsweetened non-dairy milk (we like almond or cashew)
  • 4 tsp maple syrup
  • 4 bananas, divided
  • ¼ cup natural peanut butter (we're team crunchy)
  • ¼ cup chocolate chips or cacao nibs
Instructions
  1. In a large mixing bowl, mix together oats, chia seeds, cinnamon, milk, and maple syrup.
  2. Slice up 2 bananas and microwave for 45 to 60 seconds, or until softened. Mash with a fork and stir cooked bananas to the oat mixture.
  3. Slice up the remaining 2 bananas and set aside.
  4. Divide the oat mixture evenly between 4 leak-proof containers. Top each with half a sliced banana, 1 tbsp peanut butter, and 1 tbsp of chocolate chips.
  5. Refrigerate for a minimum of 8 hours.
  6. Enjoy chilled or reheat in the microwave until warm.
3.5.3229

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Filed Under: Breakfast, Gluten Free, Vegan Tagged With: back to school, banana, chia seeds, chocolate, dairy-free, oats, overnight oats, peanut butter, refined flour free, refined sugar-free, ripe banana recipe, summer

About Rachel Leung

« Golden Lentil Curry with Pita Bread
Apple Parfait Slices »

Comments

  1. Cara says

    May 26, 2019 at 8:16 PM

    This looks amazing! If you add the sliced banana ahead of time, will it stay good for four days? Or do you recommend adding the banana day of?

    Reply
    • Rachel Chew & Leung says

      May 27, 2019 at 8:42 AM

      Hi Cara! Best to add the sliced banana the day of!

      Reply
  2. Carly says

    March 26, 2020 at 12:18 PM

    Wow this recipe is AMAZING. Will definitely be making again. Thank you so much for sharing!

    Reply
    • Rachel Chew & Leung says

      April 5, 2020 at 3:03 PM

      Hi Carly, thank you for coming back to write us a lovely comment. Few things are better than peanut butter and banana, but you certainly are!

      Reply
  3. Susan Rossy says

    July 28, 2020 at 1:21 PM

    This looks super yummy! Any suggestions for swapping out the banana that will give a similar result. My youngest, hubby and I would all like it as is but my eldest can’t stand bananas and can seem to taste them in anything I make lol. Looks awesome though! I’llbe trying this one for sure!

    Reply
    • Rachel Chew & Leung says

      August 19, 2020 at 3:26 PM

      You can try applesauce!

      Reply
  4. NANCY FELICIANO ROSADO says

    October 8, 2020 at 1:11 PM

    This looks amazing! What are the nutrition facts on this? How many calories per serving?

    Reply
    • Rachel Chew & Leung says

      November 23, 2020 at 8:20 AM

      Hi Nancy, we don’t have the capacity to calculate the nutritional content for our recipes at this time. Thanks for your understanding, we hope you still got to enjoy the recipe!

      Reply

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